Christmas a la carte menù

Starter € 12,00

Puff pastry with artichokes and fondue of the valleyes

Bresaola of the Corticelli with fresh goat cheese and integrals croutons

Christmas cutting board

Cappon and fried leek salad with sweet cheese and pomegranate

First courses € 12,00

Risotto with chestnuts and Formai de Mut

Ravioli with porcini mushrooms and flavored butter

Spelled tagliolini with taleggio sauce and crisp lard

Bread gnocchi with truffle pumpkin soup

Second courses € 16,00

Roll of roast turkey with walnuts

Baked guinea fowl with almonds and citrus

Veal roast with stew artichokes and prosecco

Beef loin with pioppini mushrooms and potato pie

Side dishes and cheese

Porcini mushrooms € 7,00

Baked potatoes € 4,00

Grilled vegetables € 6.00

Polenta taragna € 5.00

Selection of orobic cheeses with red onion jam € 10.00

Desserts € 6.00

Meringue semifreddo with chocolate sauce

Tiramisu of the house

Christmas donut

Soft apple pie with caramel custard

Covered € 3.50 - water 1 liter € 2.50 - water 1/2 liter € 1.50 - coffee € 2.00

In case the rabbit was not there we will propose another meat

Via Borgo Canale 12 Bergamo Alta | tel. 035261402 | fax 035261402 | email:

We only accept telephone reservations
closed on Monday

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